Meet Our Team
At Seasons we have been blessed over the years to have had some wonderfully talented and exciting individuals join and stay with the team for many years. We take great pride in being able to offer a beaituful location to work in but an innovative and exciting team to be within. Over the years we have constantly strived to able to offer a whole range of training opportunities for staff members including Level 2 & 3 NVQ Front of House & Kitchen courses from Brockenhurst College, short online training courses such as ‘Manual Handling’, ‘COSHH’ and ‘Fire Safety’ from UKHSS and day courses such as ‘Level Two First Aid’ & ‘Customer Service’ from HIT Training in Ringwood.
The ‘big’ Bosses
Of course…. Richard & Ian – Richard with his flair for great food & beautiful menus (the creativeity!), Ian with his unique customer service skills (the people person!)… the perfect combo!
Our General Manager, joining in September 2016. People person, passion for great service, stubborn workaholic, ideas man, the coffee guy, constantly striving to deliver the best possible experience. Daniel, has a great deal of experience within the hospitality industry from night clubs to cafes alongside a background in the media sector. He prides himself on staff development, service delivery and fantastic energy & enthusiasm.
HR & Adminstration
All of our fantastic team of front of house staff….. Commited, hardworking, enthusiastic, full of personality….. say no more……
the kitchen guys
Meet head chef Petar & his team; Livio & Joe….. Day after day producing fantastic fresh food to a brilliant standard. Petar & his will make sure you never leave hungry!
I have been a volunteer walk leader at Moors Valley Country park for the past ten years. For those years our walkers have valued the use of Seasons to meet and socialise together after our twice weekly meetings. Up to 40 people from our group may use the restaurant